| Whole-Wheat Bread for Human Health |
- isbn : 978-3-030-39823-1
- pisbn : 978-3-030-39822-4
- doi : 10.1007/978-3-030-39823-1
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| Biofibers and Biopolymers for Biocomposites |
- isbn : 978-3-030-40301-0
- pisbn : 978-3-030-40300-3
- doi : 10.1007/978-3-030-40301-0
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| Integrated Computational Materials Engineering (ICME) |
- isbn : 978-3-030-40562-5
- pisbn : 978-3-030-40561-8
- doi : 10.1007/978-3-030-40562-5
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| Time-Dependent Mechanical Behavior of Ceramic-Matrix Composites at Elevated Temperatures |
- isbn : 978-981-15-3274-0
- pisbn : 978-981-15-3273-3
- doi : 10.1007/978-981-15-3274-0
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| Processing of Foods and Biomass Feedstocks by Pulsed Electric Energy |
- isbn : 978-3-030-40917-3
- pisbn : 978-3-030-40916-6
- doi : 10.1007/978-3-030-40917-3
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| Dairy Fat Products and Functionality |
- isbn : 978-3-030-41661-4
- pisbn : 978-3-030-41660-7
- doi : 10.1007/978-3-030-41661-4
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| Carbon Dots |
- isbn : 978-3-030-41184-8
- pisbn : 978-3-030-41183-1
- doi : 10.1007/978-3-030-41184-8
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| β-Casomorphins |
- isbn : 978-981-15-3457-7
- pisbn : 978-981-15-3456-0
- doi : 10.1007/978-981-15-3457-7
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| 18th and 19th Century Porcelain Analysis |
- isbn : 978-3-030-42192-2
- pisbn : 978-3-030-42191-5
- doi : 10.1007/978-3-030-42192-2
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| Frontiers in Pharmacology of Neurotransmitters |
- isbn : 978-981-15-3556-7
- pisbn : 978-981-15-3555-0
- doi : 10.1007/978-981-15-3556-7
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