Lathyrus sativus and Nutrition |
- isbn : 978-3-030-59091-8
- pisbn : 978-3-030-59090-1
- doi : 10.1007/978-3-030-59091-8
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Sicilian Street Foods and Chemistry |
- isbn : 978-3-030-55736-2
- pisbn : 978-3-030-55735-5
- doi : 10.1007/978-3-030-55736-2
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Bonds That Tie: Chemical Heritage and the Rise of Cannabis Research |
- isbn : 978-3-030-60023-5
- pisbn : 978-3-030-60022-8
- doi : 10.1007/978-3-030-60023-5
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Bismuth-Ferrite-Based Electrochemical Supercapacitors |
- isbn : 978-3-030-16718-9
- pisbn : 978-3-030-16717-2
- doi : 10.1007/978-3-030-16718-9
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One-dimensional Transition Metal Oxides and Their Analogues for Batteries |
- isbn : 978-981-15-5066-9
- pisbn : 978-981-15-5065-2
- doi : 10.1007/978-981-15-5066-9
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Coronary Artery Disease and The Evolution of Angioplasty Devices |
- isbn : 978-3-030-42443-5
- pisbn : 978-3-030-42442-8
- doi : 10.1007/978-3-030-42443-5
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Microbially Induced Corrosion and its Mitigation |
- isbn : 978-981-15-8019-2
- pisbn : 978-981-15-8017-8
- doi : 10.1007/978-981-15-8019-2
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Biomass Burning in Sub-Saharan Africa |
- isbn : 978-94-007-0808-2
- pisbn : 978-94-007-0807-5
- doi : 10.1007/978-94-007-0808-2
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Starch-based Nanomaterials |
- isbn : 978-3-030-42542-5
- pisbn : 978-3-030-42541-8
- doi : 10.1007/978-3-030-42542-5
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Progress in the Chemistry of Organic Natural Products 112 |
- isbn : 978-3-030-52966-6
- pisbn : 978-3-030-52965-9
- doi : 10.1007/978-3-030-52966-6
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