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- pisbn : 978-3-642-00705-7
- isbn : 978-3-642-00706-4
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| Food Analysis Laboratory Manual |
- isbn : 978-1-4419-1463-7
- pisbn : 978-1-4419-1462-0
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| Sensory Evaluation of Food |
- pisbn : 978-1-4419-6487-8
- isbn : 978-1-4419-6488-5
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| Food Analysis |
- isbn : 978-1-4419-1478-1
- pisbn : 978-1-4419-1477-4
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| Mathematical Modeling of Biosensors |
- pisbn : 978-90-481-3242-3
- isbn : 978-90-481-3243-0
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| Quantum Materials, Lateral Semiconductor Nanostructures, Hybrid Systems and Nanocrystals |
- pisbn : 978-3-642-10552-4
- isbn : 978-3-642-10553-1
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