Package Springer Chemistry and Materials Science eBooks 2021 English/International

Provider
Springer Nature
Status
Current
Description
URL
UUID
38014b99-f6f4-42d7-b385-7cab14799c43

Curated By

  • TU Hamburg

TIPPs (309)

Name Identifiers Coverage
Photoelectron Spectroscopy
  • isbn : 978-3-030-64073-6
  • pisbn : 978-3-030-64072-9
  • doi : 10.1007/978-3-030-64073-6
Fulltext
Agents of Change
  • isbn : 978-3-030-55482-8
  • pisbn : 978-3-030-55481-1
  • doi : 10.1007/978-3-030-55482-8
Fulltext
Sustainable Innovation in Food Product Design
  • isbn : 978-3-030-61817-9
  • pisbn : 978-3-030-61816-2
  • doi : 10.1007/978-3-030-61817-9
Fulltext
Quality Determinants In Coffee Production
  • isbn : 978-3-030-54437-9
  • pisbn : 978-3-030-54436-2
  • doi : 10.1007/978-3-030-54437-9
Fulltext
Food Powders Properties and Characterization
  • isbn : 978-3-030-48908-3
  • pisbn : 978-3-030-48907-6
  • doi : 10.1007/978-3-030-48908-3
Fulltext
Advances in Methods and Applications of Quantum Systems in Chemistry, Physics, and Biology
  • isbn : 978-3-030-68314-6
  • pisbn : 978-3-030-68313-9
  • doi : 10.1007/978-3-030-68314-6
Fulltext
Smart Soft-Matter Nanotubes
  • isbn : 978-981-16-2685-2
  • pisbn : 978-981-16-2684-5
  • doi : 10.1007/978-981-16-2685-2
Fulltext
Core-Shell and Yolk-Shell Nanocatalysts
  • isbn : 978-981-16-0463-8
  • pisbn : 978-981-16-0462-1
  • doi : 10.1007/978-981-16-0463-8
Fulltext
Applications of Nanomaterials in Proteomics
  • isbn : 978-981-16-5816-7
  • pisbn : 978-981-16-5815-0
  • doi : 10.1007/978-981-16-5816-7
Fulltext
Marine Natural Products
  • isbn : 978-981-16-4637-9
  • pisbn : 978-981-16-4636-2
  • doi : 10.1007/978-981-16-4637-9
Fulltext